Hope you had a good weekend! I spent mine ostensibly working on some things to share with you on A Space for Pudding, but mostly just ended up messing around with a cross stitch pattern I bought. Apparently my brain realised that I had a lot to be going on with in terms of actual work but thought I might prefer to take up a new and completely useless hobby instead. This is the pattern I bought and downloaded off Etsy; if you like gutter humour and bad puns, especially about food, you might find it relevant to your interests.

Nicebuns

It’s going to look so cute on the kitchen wall, when I finally finish it in approximately seven months. In amongst all that procrastinating I made a lot of Scotch pastry, which I’ll tell you about later on this week. I also made some delicious maple walnut friands for my Dad for Fathers’ Day, for which I went around to his place and he gave me lunch and a vase full of flowers from his garden. It kind of felt like I’d gone wrong somewhere, perhaps at the part where he was the one being hospitable and giving, not me, but at least I made him some baked goods. I’ll share the recipe this week as well.

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